Want to start cooking with less salt? The easiest way is to substitute seaweed for salt. Add dulse to anything you are cooking. Use it whole in soups and stews or cut it finer for eggs, salad, breads, even ice creams. Start eating seaweed and enjoy it in every meal!!!!
Net weight. 2 oz
Check out Maine Coast Sea Vegetables in Ellsworth, Maine to learn more or browse their website as they are the most knowledge seaweed people around.
